Masraff’s restaurant, located on Houston’s famous Post Oak Boulevard, was designed by Levinson Alcoser with striking custom architectural features. The restaurant includes a wine room, a bar area opening to a beautiful covered veranda with a water wall, and several private dining rooms with fireplaces and art galleries. The focal points of the restaurant are the custom multi-color lens light fixtures that interact with the flickering flames of the log fireplace that travels the entire width of the restaurant.

Levinson Alcoser teamed with Interior Design Consultant Gary Whitney to design this very contemporary, upscale restaurant in Sugar Land’s Towne Center for Houston Restaurateur Jeff Vallone. The exterior walls of the restaurant are operable window walls, providing diners a fresco dining experience and the ability to enjoy the activities of Sugar Land’s most active entertainment area. Amichi closed in 2010 and is currently being remodeled by Levinson Alcoser to open as another restaurant.

Levinson Alcoser provided interior design services for Merche, located on the ground floor of the North Cypress Professional Office Complex. The main focal point of the restaurant is the unique pizza oven constructed on the exterior of the building and finished with brightly colored ceramic chips. An adjacent covered patio features a waterfall and a gas-fired wood burning fireplace.

Levinson Alcoser provided remodeling services for this award-winning New York delicatessen in Houston, Texas. Levinson Alcoser designed the original restaurant, and we continued our involvement with the addition of a private dining room onto the back of their current space.